
Owned by Oscar and Marcela, chef and maître of the restaurant, MO aims to be the cultural ambassador for Italian cuisine, showcasing the depth and beauty of its culinary heritage.
Departing from traditional culinary concepts and interpreting them with modern twists, every dish is created to express emotions and perceptions of our daily life experience.

Oscar
Chef
Predominantly rational, yet with sudden bursts of sentimentality; alternating between gentleness and irritability; meticulously attentive to details with a slight perfectionist tendency; firmly believes that Italian wine paired with Italian cuisine is fundamental and non-negotiable.

Marcela
The other half of Ristorante MO, Marcela leads the front of house with her distinct insight and warm-hearted personality.
Apart from her role as maître of this subtle location, she is the indispensable one for Oscar as well.
By supporting each other, this couple is striving for providing the very best that MO can offer.

Junior
Sommelière
With his continuous training and experience serving in two Michelin-starred restaurant, Shoun RyuGin and Mudano Tempura, Junior now joins the brigate as manager and sommelier. Get ready to be dazzled by his passion for this industry and comprehensive knowledge ranging from wine, sake and above all, Taiwanese tea.

Meet the Team

Yi-Wen
Sous Chef

Chu-Chun

Shiang-Lin

Jane
CDP

Hui-lan

Reservation
Hours
Dinner
Tuesday-Saturday
18:00-22:00
Address
No. 30, Chong-An St., North Dist., Tainan







